Sausage Laboratory is partnering with Tampa Bay Markets and Pour House to stage a Thursday Beer & Brats Night at the Pour House’s Courtyard. The event will take place on the 3rd Thursday of each month. This month’s will be on Thursday, June 19, 2014 from 6 - 10 pm.
Sausage Laboratory will be featuring their June sausage of the month “TART CHERRIES & RUM BRAT” as well as its signature spicy “CHORIZO VERDE".
Pour house will offer beer pairings matched to Sausage Laboratory’s fresh made bratwursts/sausages and all will be available at discounted prices.
So grab a friend and relax with us for a Beer, a Brat and some music.
We produce Authentic, Natural, Locally Sourced, Non-Traditional/Traditional, Hand Crafted sausages. We grind our own spices and chop our own herbs. We source the freshest ingredients to create a memorable eating experience.